Prize of six bottles case
Including the transport into Iberic pennisula in 48 to 72 hours and VAT.
Graduation: 12% vol.
Varieties: Macabeo 100%.
Reserva: with 18 / 20 month with its yeats.
Acidity: 5,7 grs/l.
Ageing: 18 moths in bottle.
Label: designed by the belgium painter Alwin Vanderlinde